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African Journal of Food, Agriculture, Nutrition and Development
Rural Outreach Program
ISSN: 1684-5358 EISSN: 1684-5358
Vol. 17, No. 1, 2017, pp. 1-9
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Bioline Code: nd17004
Full paper language: English
Document type: Comment
Document available free of charge
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African Journal of Food, Agriculture, Nutrition and Development, Vol. 17, No. 1, 2017, pp. 1-9
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QUALITY IMPROVEMENT OF THE KENYAN HORTICULTURAL PRODUCE THROUGH STANDARDS AND MANAGEMENT
Wambui, JM
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© Copyright 2017 - African Journal of Food, Agriculture, Nutrition and Development Alternative site location: http://www.ajfand.net/
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