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International Journal of Environment Science and Technology
Center for Environment and Energy Research and Studies (CEERS)
ISSN: 1735-1472 EISSN: 1735-1472
Vol. 13, No. 8, 2016, pp. 2105-2106
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Bioline Code: st16193
Full paper language: English
Document type: Erratum
Document available free of charge
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International Journal of Environment Science and Technology, Vol. 13, No. 8, 2016, pp. 2105-2106
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Erratum to: De-oiled neem cake as potential bio-additive for low-salt raw skin preservation: a process for salinity reduction in tanneries
Vedaraman, N.; Sandhya, K. V.; Brindha, V.; Tamil Selvi, A.; Velappan, K. C.; John Sundar, V.; Kanagaraj, J. & Muralidharan, C.
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